THE ART OF PERUVIAN CUISINE II THE ART OF PERUVIAN CUISINE II

Peruvian cuisine brings us more surprises every day and is constantly evolving. This sophistication increasingly includes techniques and ingredients from other areas such as the Andes and the Amazon, which were notably absent from the first volume. This second volume includes a new and talented generation of chefs with innovative recipes that reflect the extraordinary evolution of our gastronomy in recent years.